United Nations Environment Programme 

The Future of Food and Agricultural Production

The global demand for food, particularly meat and crops, has skyrocketed over the past two centuries as the population grows. This demand has led to large-scale agricultural practices that affect the environment, health, and sustainability. Understanding this issue will help you engage in meaningful discussions about how countries can balance food production with protecting the planet. Food systems are deeply intertwined with economic development, cultural practices, and environmental policies, making this a crucial topic for international cooperation.